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OL03220

Lactobionic acid

Lactobionic acid is produced by oxidation of lactose. It is widely used in the food and in pharmaceutical field, due to its excellent biocompatibility, biodegradability, nontoxicity, chelating, amphiphilic and antioxidant properties.  Lactobionic acid is produced as a white solid powder, freely soluble in water and slightly soluble in anhydrous ethanol and methanol.

Technical Data

CAS No: 96-82-2
Synonyms: 4-O-b-D-Galactopyranosyl-D-gluconic acid
Product Code: OL03220
MDL No: MFCD00078147
Chemical Formula: C12H22O12
Molecular Weight: 358.3

References


  • Satory M et al (1997). Continuous enzymatic production of lactobionic acid using glucose-fructose oxidoreductase in an ultrafiltration membrane reactor. Biotechnol Lett 19(12): 1205-1208.
  • Alonso S et al (2013). Bio-production of lactobionic acid: Current status, applications and future prospects. Biotechnology Advances 31(8):1275-1291.

Solubility

Stability

Further Information


Datasheets

Specification: View
MSDS: View

CAS No:
96-82-2
Synonyms:
4-O-b-D-Galactopyranosyl-D-gluconic acid
MDL No:
MFCD00078147
Chemical Formula:
Molecular Weight:
358.3
Product Structure
References:
1. Satory M et al (1997). Continuous enzymatic production of lactobionic acid using glucose-fructose oxidoreductase in an ultrafiltration membrane reactor. Biotechnol Lett 19(12): 1205-1208.
2. Alonso S et al (2013). Bio-production of lactobionic acid: Current status, applications and future prospects. Biotechnology Advances 31(8):1275-1291.
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